Ancre Hill - Sparkling Rose 2013

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Product Details

From: Monmouth, Wales, U.K.

Producer: Ancre Hill Estates

Grapes: Pinot Noir

Production: Fermented in stainless steel & concrete eggs, with elevage of > 12 months for the base wine. 4 years on lees.

Tasting: Delicate red fruit on both nose and mouth, with a gentle brioche from lees ageing; fine mousse, with a zingy linger. Dry.

Pairing ideas: Seaweed based sushi, Tofu salad, Paneer and Spinach.

ABV: 10%
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